I spent a lot of time decorating sugar cookies this week, and decided to experiment with some different techniques. I made these pretty little cookies that reminded me of boxwood wreaths, and the process was pretty simple.
First, I flooded the surface of small round sugar cookies with white royal icing. Then, while the white layer was still wet, I added a circle of small dots with dark green royal icing.
Next I dragged the tip of a clean toothpick around the circle to spread the dots into each other.
So pretty!



